葛粉粥

  材料:葛根粉50克,大米100克。

  制作:先用清水洗净大米煮粥,待粥将熟时,再加入葛根粉,一边煮一边搅匀,致粥稠便可,待温食用。

Leave a Reply

Your email address will not be published. Required fields are marked *